$9.95
Gluten Free, Certified Organic, Vegan, Product of Australia
Description
Organic Road Certified Organic Buckwheat Flour is, despite its name, not related to wheat at all in fact it is not even a grain! It’s actually a fruit seed closely related to wild rhubarb. Buckwheat flour is a delicious alternative to wheat flour and is gluten free.
Ingredients
100% organic buckwheat flour
Made in Australia with 100% Australian ingredients
Directions for Use
The buckwheat kernel sometimes referred to as a pseudo cereal is milled to produce a nutty flavoured flour. It is denser than regular whole flours, so it is generally not recommended for bread making unless you mix half and half with another wheat-free flour.
Best used to make delicious pancakes, cakes, muffins, biscuits, breakfast cereals and pizza bases.
